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New Product Development, Blackpool Bakery

Deborah Hilton

Hi, I work in New Product Development and have been at Burton’s for over 25 years! My role is important to the future of our company, creating new and exciting products for the market and keeping our customers happy and coming back for more. Working in development, no two days are the same. One day could be like an episode of the "Bake Off" and then the next day I could be running a whole biscuit plant on a trial. I love working at Burton’s as they have supported me with training which has allowed me to further my career, as well as having the best teammates and baking the best biscuits. If you’re thinking of joining the Burton’s family, it’s a great place to work and feel part of a team with excellent career opportunities – and of course there is always lots of tea and biscuits!

Favourite Biscuit - Maryland Wonders, what’s not to like… Chocolate, Toffee and Popcorn! Yum..
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