Maryland Vegan
Cookies containing chocolate chips
Maryland Vegan
Nutrition
Ingredients
Typical Values
Per 100g
Per 2 biscuit (21g)
Energy (kj)
2075
436
Energy Kcal
495
104
Fat (g)
22.6
4.8
Fat (of which saturates) (g)
11.6
2.4
Carbohydrates (g)
65.4
13.7
Of which Sugars (g)
33.7
7.1
Fibre (g)
3.3
0.7
Protein (g)
5.7
1.2
Salt (g)
0.51
0.11
INGREDIENTS 
Wheat flour (Wheat flour, Calcium carbonate, Niacin, Iron, Thiamin), Chocolate chips (25%) (Sugar, Cocoa mass, Vegetable fats (Sustainable palm, Shea, Sal), Emulsifiers (Soya lecithin, E442, E476), Cocoa butter, Flavourings), Sugar, Sustainable palm oil, Partially inverted sugar syrup, Raising agents (Sodium bicarbonate, Ammonium bicarbonate), Salt, Flavourings.

ALLERGY ADVICE
For allergens, including cereals containing gluten, see ingredients in bold.